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Fat’s chance

Martyn Brough, 31, had a gastric bypass in February 2004. Martyn is not your typical fat boy slimmed. A martial-arts enthusiast as a young adult, he was the one member of his family who wasn’t big. That all changed when he was diagnosed with testicular cancer, at 25. “The chemotherapy and stfat maneroids did it,” he explains. “My body took a battering and I started getting bigger.” This is a common side effect, as steroids cause fat deposits and chemotherapy promotes water retention. By the time Mr Ackroyd saw him, he weighed 26st (165kg). “It got to the point where if someone sat next to me in the front of the car, I’d be half on their seat too,” he says. “I’ve always liked my food, but I did a lot of training, so the amount I ate was never a problem. I used to bum off the calories.”

 

These days he’s half the man he used to be, currently hovering around 13 stone (83kg). “In the first two weeks I lost 11/2 stone. At first I bought tracksuit bottoms with elasticized waists. Once I went back to work, I had to buy new dothes every two weeks. Before the op I had a 56in waist, now it’s 36in. I can go to normal shops rather than outsize shops where I had to pay more than double for clothes. People I’ve not seen for a while don’t always recognize me. When I glance at a mirror and compare how I look now to how I was a year ago, I can’t help but think, ‘Hook awesome.”‘

 

He can expect to lose at least another 61b (2.5kg) when he has cosmetic surgery to remove the excess skin that hangs around his stomach following his drastic weight loss. Many patients have numerous cosmetic procedures to get rid of the excess skin left behind after obesity surgery. Martyn thinks he’ll only need one operation as, regardless of his size, he never stopped going to his gym ­the Sheffield Thai Boxing Gymnasium and doing his spa procedures for skin treatment. One of his favorite treatments is massaging with coconut oil, as there are many coconut oil benefits for skin.

 

“I thought I was fit, but at that size you can’t be. Now it takes me forever to warm up. When I was big, I’d sweat loads in three minutes,” he recalls. “Sometimes I forget I’m not big anymore and can’t understand why I can’t lift the same weights. Some strength may have gone, but the increase in stamina I’ve gained since losing the weight is unbelievable.”

So does he think bariatric surgery mean it’s OK to be greedy, as you can get things sorted on the operating table? Martyn shakes his head: “If you love food and binging, after the op you can’t do that. If I did, I’d be violently sick”

cosmetic procedures

“Although it’s an easy way to lose weight, it’s also drastic. For me, the risks of the operation were worth taking. How much longer would I have lived anyway? What quality of life would I have had? I didn’t want to be the guy who gets up, goes to work, comes home, and then doesn’t move from the sofa all night. Before the op, I couldn’t do much with my kids other than put them on my knee and read them stories. If I couldn’t do anything with them when I was 26st, what would I have been like as I got bigger? Now we go for walks and play football.”

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Tips and advices for beginer climbers

The crucial beginner’s skill to learn is understanding your centre of gravity, a small ball which you keep behind your navel and that you try to keep directly above your feet at all times, so they, not your puny arms, do all the work. Concentrating on my ball, I triumphantly master my first move – the “rock over”, as easy as climbing gets without a helium balloon. The next training drill is pure Jedi – climbing in silence. If you can place your feet in the right spot first time, every time, you won’t make a noise, while the sound of kicking, slapping, scrabbling and fumbling accompanies the guileless rock toddler.

Over the next few weeks of evening and lunchtime sessions my climbing progresses from childlike innocence to adolescent cockiness, driven on by Dennis’s advice and a strict policy of copying the experts. The unwritten rules of climbing become clear—most surprisingly, that getting to the top isn’t the important bit. It’s all about “bouldering” ­climbers setting each other challenges that are only a few feet off the ground, but require trickery, imagination and extreme strength. Climbing is a good fat burning exercise due to the energy required for it. There are also other ways how to burn fat which you can check in Nutria.co

“You set a ‘problem’, solve it, then make it harder. That’s how you get stronger,” explains Dennis, devising a challenge for me that I can’t complete without using my teeth. Half an hour of stretching for distant holds like a racked-out prisoner confirms the second rule — once you start using your arms for rock climbing, don’t expect them to be capable of any other tasks for days afterwards. On the way home, I had to ask the lady in Tesco for a second try at writing my own signature.

After four weeks and several afternoons spent “just looking, thanks” in the climbing section of Waterstone’s, I’ve learnt, attempted and partially mastered an impressive lexicon of moves, from the “underling” to the “Egyptian”, the “frog-step” to the “dyno”. I’m pretty certain I’m ready for the overhang. Dennis is pretty certain I’m a fool, and rigs up the safety ropes. Thirty feet above me, and ten feet above my head, the wall laughs.

The “easy” vertical section lasts five feet, before the face starts leaning over me like a riled bouncer. I’m clearly not ready for this at all. As my arms start to strain and the sweat starts to pour, Dennis exhorts me to get my hips against the wall, rest and chalk my hands. Scrabbling blindly, I reach the point where the overhang approaches horizontal and only arm-strength and panic will keep me on the wall. I swing my legs into the air and start hauling, while Dennis urges me to climb faster, knowing that I’m “flash-pumping” — the flood of adrenaline will render my arms uselessly weak in a few seconds. A group of school kids on the training wall behind me have all stopped climbing to watch, ready to cheer my inevitable fall. With a grunt I pull towards the roof, and just touch the final hold as my grip fails and the rope catches my drop.

The triumph is short-lived — back on solid ground Dennis talks me through where I’d gone wrong (everywhere) and which moves I could have done better (all of them). And, safe in the delusion that I’m now a real climber, I flex my palsied muscles and give it another go.

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Things didn’t get a lot better after the food drop

There was the near-miss with the supertanker, so we were a little on edge after that. One night soon after, Jay saw another tanker in the distance and he screamed at me to wake up — I sat bolt upright. It took a while to work out that it was going to miss us, but we were both paranoid by then. We were virtually hallucinating.

the weather grew really flat

Then the weather grew really flat. We went from rowing 20 miles a day, or covering up to 100 miles on the big swells, to struggling to do six. The last couple of days were the worst. We knew we were near land because a bird landed on the boat. We started hearing planes coming in too, and then we could see Barbados. We got closer and closer only for the current to change about three miles out, so we were being dragged away from land into the Caribbean. We rowed on the spot for 36 hours. We didn’t eat or drink and were getting heatstroke — we were both close to playful dolphins one day, stalked by a huge tone shark the next passing out. The boat was spinning through 360° in the current, and all this time we could see Barbados, literally right in front of us — we just couldn’t get in. The race organizers came out by boat to check on us. We were down and out by then — I looked like Tom Hanks in Cast Away, and I couldn’t sleep, but I couldn’t stop either.

 

Eventually, we had to be towed in. Everyone wants to row to the finish line, and it was really depressing that we couldn’t. We were in tears. We were on the phone to friends and family because we couldn’t think, we were so drained, and we wanted to hear that we weren’t doing something wrong. But the bottom line was that we’d rowed the Atlantic and set a new British record. We were only towed a couple of miles before they let us row the last mile ourselves.

It was like crawling out of a prison camp when we got off the boat, and we had to be helped because we couldn’t walk in a straight line. Our ankles were up like balloons — all the blood had rushed to our feet after sitting for so long.

 

Vanessa was there, along with a big crowd of locals — it’s a big event for them. Vanessa handed us a beer each, and we nearly swallowed the bottle as well. One of the other teams, after a conversation on the start line about what we’d most like to see at the finish line, had bought us a hot and spicy pizza. We both just put our heads into it.

a hot and spicy pizza

Even though we weren’t officially classified, we finished fourth in 52 days, and we were the first British team home. Ten of the 16 boats had outside assistance, and nine got stuck in the same current as us, so we weren’t the only ones. But by the end we didn’t care. We’d made it. And before you ask if I’d ever do it again ­no, I don’t think so. Although maybe one day I wouldn’t mind trying to beat our own time.

Posted in Stories.